Friday, October 19, 2012

Quick and Simple Brunch.

While I am on the topic of quick and simple.

This brunch is a favorite.

Swedish Oatmeal
2 cups of  vanilla yogurt to 1 cup of quick dry oats (I often double this)
Add mixed berries of choice.  I often use blueberries, raspberries, or any seasonal berries on sale.
add a handful of almonds
Mix it all together and sprinkle a tad of cinnamon on top.

Pear Puff Pastries
(I got this one from my friend Janae a couple years ago and love it this time of year especially).
Buy a package of frozen puff pastries
Cut into rectangles
follow pastry thawing instructions
Top with a light coat of melted butter (I even just use spray butter if extra in a hurry)
Add a few thinly sliced pears on top
Sprinkle cinnamon and sugar on top
Bake puff pastries as directed

Prep time about 10 minutes.

Serve with a big glass of orange juice and you have a simple, healthy, gourmet brunch.:)

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